Experience an evening of Italian wines and refined cuisine at Terrace. Savour a specially curated menu featuring burrata, ikejime snapper, porcini-crusted Australian beef and Valrhona chocolate, thoughtfully paired with La Jara's organic Italian wines.
Joining the evening, Massimo Marion and Francesco Galardi share the stories and heritage behind the wines.
Terrace
Saturday, 21 November 2026
MYR488 per person with wine pairing
MYR348 per person without wine pairing